Noodles and clams

Today's recipes:

• Noodles with clams tonight. Saute chopped garlic in olive oil. Add flour & stir to make roux. Add canned minced clams (2 * 6.5 oz.).
• Stir until clams heated through & sauce is smooth. Serve over pasta. (Pepper and parsley are optional additions.)

Automatically shipped by LoudTwitter

jambalaya risotto

Today's recipes:

• 'jambalaya risotto' tonight for dinner
• saute pepper flakes, saffron, celery, carrots, onion, red bell pepper, and garlic. Add 1 c rice, stir until opaque. Add broth 1 c @ a time
• Simmer until liquid evaporates, add more. Add sliced sausage (I used chicken/red pepper) and peeled raw shrimp. Cook till rice moist & done.
• I added 1 Tbsp butter to the risotto at the last minute for more flavor.

Automatically shipped by LoudTwitter

breakfast and dinner . . . easy!

Today's recipes:

• easy coffeecake: 2 c. Bisquick, 1 egg, 2/3 c. milk, 2 Tbsp. sugar, 1/2 Tbsp. cinnamon. Mix together, bake in greased pan at 375F for 20'.
• streusel topping: 1/3 c ea flour & packed brown sugar, 1 Tbsp cinnamon, 1-2 tsp nutmeg, 2-3 Tbsp butter. Mix till crumbly.
• (Put streusel on coffeecake *before* baking!)


• polenta: Mix 1 c dry polenta (coarse corn meal), 1 qt water, 2 Tbsp butter. Bake at 350F 40'. Stir; add 2 oz grated Romano. Bake 10' more.
• quick shrimp: Simmer olive oil,slivered garlic, cayenne, paprika, saffron, & 1 can tomatoes. Cook down. Add lb peeled shrimp. Cook to pink.

Automatically shipped by LoudTwitter