pumpkin pancakes

Today's recipes:

• pumpkin pancakes: 3-4 c pancake batter, 3/4 c pumpkin puree, 1 Tbsp cinnamon, 1/4 tsp nutmeg, 1/4 tsp ground cloves, cream to thin batter.
• Freshly ground nutmeg works best.

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This recipe adapted from New York Times Magazine.